Sunday, March 11, 2012

Cheese & Salsa Scoop Appetizer

Today was a quick fixing appetizer day. I was wondering around the kitchen.  I wanted to make something but didn't quite know what I wanted.  Early in the morning I had made an easy coffee cake in the microwave but I just couldn't stop there.  I just had to do make something. So, OK I find some  Baked Tostitos Scoops, cheese & salsa sauce and some shredded cheese. It was early afternoon so it was perfect time. Now these little appetizer aren't real elegant but they are tasty. You can top them with a lot of different topping like diced up pepperoni, green chili's, sour cream, green onions, tomatoes the list goes on. Just use your imagination. Sorry no pictures today, they went to fast!

Cheese & Salsa Scoop Appetizers

Ingredients:
1 bag of Baked Tostitos Scoops
1 jar cheese & Salsa Sauce ( or your choice,I had Old El Paso)
Shredded mozzarella cheese( or your choice)
Toppings of your choice

First, take some of the scoops place them on baking sheet lined with parchment paper. Then fill each one with a little then 1/2 teaspoon of cheese sauce then add a pinch of shredded cheese.  Next top with what ever topping you choose. Set oven to  375 degrees and bake for about 10 minutes, until cheese is melted and scoops are warmed completely (or to your preference). You could also place them in the microwave to heat up as well for about 1 minute plus, on a microwave safe plate. In the microwave the scoops tend to get soft but still tasty. You can plate them on a platter or serving dish, however you like.

 For a serving idea place the scoops on a platter and some different toppings in condiment cups around the platter. This way everyone can have their choice, it's like making their own little individual nachos.

Remember, have fun and make it yours.


And that's the "DISH" for today!





Domenica's Dish ......Blog it baby!
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